by Anna-Lisa Finger | Nov 22, 2024 | Blog, Recipes, Sweet Things
When I was a kid living in Germany, my mom would bake a freshly made cake and a pot of coffee (milk for us kids) on Sunday afternoons. She’d invite her friends and family, and they would sit and talk for hours. Visitors would bring flowers or sometimes even more...
by Anna-Lisa Finger | Sep 18, 2024 | Blog, Entrees, Recipes
This healthy chili is easy to make, high in protein, and tastes delicious. You can change up the vegetables and/or beans to whatever you have in the fridge and/or cupboard. I’m using carrots and corn, but you can also use mushrooms, peas or sweet potatoes....
by Anna-Lisa Finger | Feb 3, 2023 | Blog, Gluten Free, Recipes, Sweet Things, Vegan Recipes
These chocolate bars will become your new staple dessert in your home, but only if you love chocolaty nutty goodness. It does require a food processor to help grind up the cashews. They happen to be gluten-free and don’t require any baking. You need a food...
by Anna-Lisa Finger | Dec 6, 2022 | Blog, Entrees, Recipes, Vegan Recipes, Vegetarian Recipes
Tofu, Edamame, and Cucumber Grain Bowl It can be challenging to find recipes that are high in protein and plant based. The tofu and Edamame give this recipe the protein boost you need to stay satiated until your next meal. Plus this bowl is nutritious and satiating....
by Anna-Lisa Finger | Nov 16, 2022 | Blog, Breads & Pizza, Entrees, Recipes
Friday is pizza night in our family. I love to end the week with a homemade pizza; there is just something truly satisfying in making your own pizza, dough and all. It’s also fun to experiment with different toppings. This recipe is adapted from one of my...
by Anna-Lisa Finger | Aug 6, 2022 | Blog, Recipes, Vegan Recipes, Vegetarian Recipes
This burger is not only good for your waistline but also for your wallet. With meat prices up 15%, it’s time to embrace the plant-based burger. And I don’t mean the plant-based burger with a gazillion ingredients; this one only has one ingredient, mushroom!...
