by Anna-Lisa Finger | Sep 18, 2024 | Blog, Entrees, Recipes
This healthy chili is easy to make, high in protein, and tastes delicious. You can change up the vegetables and/or beans to whatever you have in the fridge and/or cupboard. I’m using carrots and corn, but you can also use mushrooms, peas or sweet potatoes....
by Anna-Lisa Finger | Dec 6, 2022 | Blog, Entrees, Recipes, Vegan Recipes, Vegetarian Recipes
Tofu, Edamame, and Cucumber Grain Bowl It can be challenging to find recipes that are high in protein and plant based. The tofu and Edamame give this recipe the protein boost you need to stay satiated until your next meal. Plus this bowl is nutritious and satiating....
by Anna-Lisa Finger | Nov 16, 2022 | Blog, Breads & Pizza, Entrees, Recipes
Friday is pizza night in our family. I love to end the week with a homemade pizza; there is just something truly satisfying in making your own pizza, dough and all. It’s also fun to experiment with different toppings. This recipe is adapted from one of my...
by Anna-Lisa Finger | Jun 4, 2015 | Entrees, Recipes, Vegetarian Recipes
This is an easy and quick lunch recipe for your children and family. You can serve these as is for your kids or with a salad or soup for the adults. My daughter devours these. They are also great to take for a picnic, so you might want to double the recipe. ...
by Anna-Lisa Finger | Jul 2, 2012 | Blog, Entrees, Recipes, Vegan Recipes, Vegetarian Recipes
Tofu is so versatile, low calorie and packed with healthy protein that I’m always looking for new recipes. The cilantro sauce really makes the tofu stand out. It’s also delicious served with grilled summer squash, mushrooms or other grilled vegetables. ...
by Anna-Lisa Finger | Jan 22, 2012 | Entrees, Recipes, Vegan Recipes
I was going through my old recipes when I discovered this delicious treat. Socca is popular in the south of France, where it’s eaten hot off the griddle with a cool glass of wine. Besides the fact this recipe only requires 3 ingredients (not counting the salt...
